Gas, Oil, Plumbing, Electrical, Renewable Energy, Solid Fuel. Training and Assessment Centre
Gas, Oil, Plumbing, Electrical,Renewable Energy, Solid Fuel.Training and Assessment Centre 

COMCAT1 - Commercial Catering Appliances in Table 1 Grouping

Assessment Information

The course is for experienced people who wish to undertake commission, service, repair and breakdown of commercial catering appliances including boiler burners, open/solid top ranges, hot plates and bain maries. COMCAT1 is normally undertaken as part of the Core Commercial Catering Package Course.

 

 

Course Content

Open and Solid Top Range – Boiling Burners, Stockpot Stoves, Hotplates, Warming Ovens, Bain Marie Hot Cupboards, Combination Ovens, Forced & Natural Convection, Direct & Semi-Indirect Ovens, Boiling Pans Direct/Indirect, Bulk Liquid and Jacketed Urns, Expansion Type Water Boilers, Gas Fired Dishwashers, Gas Heated Rinsing Sinks.

 

Pre-requisites

  • Operatives must hold the Core Commercial Catering Gas Safety (CCCN1) ACS qualification.

 

Course Duration

 

  • Training and assessment - 2 days

  • Assessment only - 1 day

  • You will need to bring with you

  • Candidate name and address
  • Candidate National Insurance number
  • 2 passport sized photographs
  • Copies of relevant qualifications and/or evidence of gas work experience
  • A declaration of the category for the individual making the application
  • First-time applicants will also be required to provide an acceptable  form of photographic identification e.g. a passport or driving licence

Oxford Energy Academy Ltd

Avenue One

Station Lane

Witney 

Oxfordshire

OX28 4XZ

 

Tel: 01993 771155

email: donna@oea.training or molly@oea.training

apprentices@oea.training

 

 

Reception hours

A team member will be available to talk to you from

8.30am to 5.00pm        Mon to Fri.                    

 

You can also use our Contact Form.

 

 

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